Sauteed Oyster Mushrooms

Sauteed Oyster Mushrooms Ingredients 2 tablespoons olive oil 1 pound oyster mushrooms 4 garlic cloves minced 4 green onions finely chopped salt and pepper Instructions Heat olive oil in a large skillet on medium heat until hot but not smoking. Immediately add mushrooms and garlic, and saute for 2-3 minutes, regularly stirring with spatula. After 2-3 minutes of sauteing, reduce heat a bit … Continue reading Sauteed Oyster Mushrooms